Monday, February 9, 2015

Good Mornin' Y'All

Jackson Square
Frieda and I spent the MLK weekend in New Orleans. She'd been there a couple times during her college years but it was new to me. I'd avoided the deep south to that point. But Tennessee Williams said the US has only 3 cities: New York, San Francisco, and New Orleans, all the rest are Cleveland. So I felt obliged to check it out while avoiding the craziness of Mardi Gras.

We arrived Thursday night around 7 and cabbed to our B&B on the northwest edge of the French Quarter. Our greeter, who seemed a bit lit, warned us not to cross nearby Rampart, which separates the Quarter from the Treme district, or venture onto Bourbon Street after dark, stipulations that made me a bit apprehensive, but hunger inspired me to lead the charge into the crepuscular streets in search of the restaurant, called Eat, where we had an 8 o'clock reservation. It was only a couple blocks away. From Frommer's we knew it lacked a liquor license so we picked up a six pack of Stella at a tiny grocery on the way. It turned out to be a small, quiet place tucked into a corner with a friendly waiter who, for no corkage fee, gave us cold glasses and stashed the rest of our beer in the fridge until we were ready for it. We shared some gumbo and slow-cooked pork with collard greens, a delicious introduction to New Orleans cuisine. On the way back to our B&B we encountered a parade of bicycles, including some bike rickshaws, all decorated with neon glow sticks and meandering through the nighttime streets to the accompaniment of music and shouts of “Happy Thursday!” Every night's a party, apparently, in New Orleans.

 
Royal Street
Our host brought us warm croissants in the morning and then we set about exploring the Quarter in earnest. Our B&B was on St. Ann and following it southeast into the glare of warm morning sunshine took us right past Jackson Square to the banks of the mighty Mississippi. A long line had already formed at nearby Cafe du Monde for beignets but the croissants had pardoned us, allowing us instead to take in the river views before circling back to the church end of the square and listening to a brass band that had set up to play dixieland. A small crowd had formed and a couple of people were dancing by themselves. Already it was clear that New Orleans was about food and music (possibly also parties and parades), and maybe liquor, as I suspected those solitary dancers might have already had a tipple or two. In fact, as I looked around I noticed more than one person with a suspicious plastic cup in hand, despite the early hour. Not to be outdone, we ducked into a bar adjacent to the square where I tried a Pimm's Cup and Frieda had a Bloody Mary. Fortified, we started walking again, wandering the quieter, northeast end of the Quarter the rest of the morning, acquainting ourselves with it. When we eventually did get peckish we headed southwest for Johnny's on St. Louis and stood in line for a couple po'boys. I had roast beef and Frieda had shrimp. Both were exceptional. Thus prepared, we ventured onto Bourbon Street for the first time which, in the early afternoon, was tacky but innocuous. The sound of live music drew us into a bar called Fat Catz where The Daywalkers were playing. They had a washboard player who really tore it up so we had a couple of beers and listened for a while. 

 
Early in the evening we strolled over to Frenchmen Street, in the Faubourg Marigny, a district adjacent to the Quarter on the northeast side. Unlike California where anyplace with live music charges a cover, here there were many live music venues that were free or at most had a one-drink minimum. We stopped in a place called Bamboula's and listened to Chance Bushman's Rythmn Stompers. Every so often Chance would jump up and start tap-dancing on a little square of flooring he'd brought along for the purpose. When we tired of that we wandered down the street to The Spotted Cat, a well-known music venue, but there were too many people smoking inside and I wasn't used to that as it's been illegal for years in California, so I didn't want to stay, even though we had some good seats at the bar. Frieda got a bit annoyed as she wanted to hang there, but I led her back up the street to a place called BMC where Big Al and the Heavyweights were playing and it turned out they had an amazing harmonica player who reconciled her to the change of venue, so we ordered drinks and stayed for an hour or more, while the band never took a break. But then they started inviting people from the audience to come up on stage and play tambourine or washboard and it got a little cacophonous and chaotic so we bailed. We threaded our way down Decatur past all the panhandlers and lowlifes to get back to the Quarter. I needed a break from the crowds and craziness so we ducked into Pere Antoine's on Royal, which was nearly empty at that point, for some gumbo. While we were there a number of parade floats inexplicably slid by. New Orleans does seem to love a parade. By the time we got back to Cafe du Monde the line had evaporated, and so we finally had the famous beignets, a square donut smothered in powdered sugar that has become emblematic of the city (every park bench has a dusting of white powder on the pavement in front of it).

Street Musician
 
Saturday morning we headed for Canal St., the southwest border of the Quarter. Beyond Canal you're out of the Quarter and into a city that could be Cleveland. There we caught the St. Charles streetcar that runs past Emeril's restaurant to the Garden District, the old American Quarter, full of ostentatious mansions, including Anne Rice's old place. It was a spacious and somnolent contrast to the crowded and vivacious Quarter. We wandered around on a guidebook tour, ending up at a cemetery with white above-ground tombs, then rode a packed streetcar back to the Quarter. Frieda bought some beads on Bourbon Street (the town was already gearing up for Mardi Gras although it was still a month away) and I bought her a t-shirt at Preservation Hall (which does charge a $20 cover).

For dinner we had reservations at Vacherie, a sister restaurant of Eat. We ordered crawfish cornbread, broiled oysters, and breaded pork chops with collard greens, plus a bottle of Malbec. Our food was a long time coming. The waiter apologized and offered us free drinks by way of compensation, so we ordered Sazeracs, a signature cocktail of New Orleans that we hadn't tried yet. We weren't that crazy about them but of course couldn't let them go to waste. The food, however, when it finally showed up, was excellent, and between the Sazeracs and the Malbec we got fairly loaded. So, even though it was after dark, we defied the warnings and headed for Bourbon Street where we found people who made us feel sober. I saw a guy who looked like a zombie shuffling down the street. There were guys pulling down their pants and mooning the crowd, there were gals in nothing but their underwear, it was a crazy scene. But it wasn't threatening. A few people bumped into me and politely apologized. Everyone seemed in a good mood, no one was belligerent. For a while we just stood aside at an intersection and watched bemusedly as the besotted parade flowed by.

Backstreet

Sunday morning things were more sedate, although the line at Cafe du Monde was outrageous. The weather held to sunny and warm. We roamed the French Market buying t-shirts and trinkets for friends. We had brunch reservations at Sylvain where the food and the Bloody Marys were excellent but it was crowded and we were seated between 2 large, noisy parties. The rest of the afternoon we just wandered around in search of nooks and crannies of the Quarter we hadn't explored yet. In the evening we returned to The Spotted Cat to see Kristina Morales and the Bayou Shufflers. The place looked a lot better in old episodes of Treme, where the front wall is paned windows. Now it's just raw plywood, and the furniture looks like it was rescued from a dumpster. Kristina Morales had a powerful voice, but the band didn't generate the excitement of the ones we'd seen on Friday. We left before the first set was over and went down the street to Bamboula's where a guy was playing who looked and sounded like B. B. King. We were getting hungry but there were no seats available so we ordered Margaritas, stationed ourselves in a central position, and scanned for likely departures. It was looking pretty hopeless when a stranger came out of the restroom and asked if we wanted a table, he and his wife were leaving. Naturally we were delighted as he led us to a table right in front of the stage. We ordered pulled-pork sandwiches which were delicious. We stayed for a while after finishing them but again the band, although good, didn't wow us like the bands we'd seen on Friday so we carried forward the guy's favor by offering our table to a threesome of women who seemed, if anything, even more grateful than we had been, and then again negotiated the gauntlet of beggars and homeless folks on Decatur Street to get to Cafe du Monde for a dessert of beignets and coffee.

French Market
 
Monday morning, MLK day, the Quarter seemed almost deserted as we took our last circuit, returning to Johnny's for po'boys to take with us to the airport. Before leaving we finally ventured across Rampart into Louis Armstrong Park which in the daylight seemed perfectly safe and actually rather nice. We circled around past Congo Square, credited with being the birthplace of jazz, and saw a Mardi Gras Indian in full regalia standing by a van. We waved farewell to him before hailing a taxi and heading out. So long New Orleans!

The French Quarter certainly had a novelty appeal to me. It's charming, quaint, amusing, unique, and worth a visit. But I wouldn't want to live there. For one thing, superstition and religion play too prominent a role in New Orleans cultural heritage, not to mention the after-aroma of slavery. Of the 3 American cities, I'd pick San Francisco as the most congenial and beautiful. Frieda found New Orleans a bit more sympatico than I did. She said she could live there for a year. I don't think I could last that long. But we may go back for another visit.

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